Mainstreaming climate-smart practices in cocoa production in Ghana

Posted by , posted on Friday May 20 2016(2 years ago)

Photo: J.eRNST (World bank)


Responding to this challenge, the CCAFS-supported project ‘Mainstreaming CSA practices in cocoa production in Ghana‘ (2015-2019) assesses the climate change exposure of cocoa systems in Ghana by using a transect approach to identify sites with high, medium, and low climate change impacts. Key actors from the Ghanaian cocoa sector are involved in developing locally relevant adaptation strategies, such as the adoption of climate-smart agriculture (CSA), through participation in multi-stakeholder platforms.

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